For centuries, oyster-farming has fashioned the landscapes of the Arcachon Bay and has forged unique know-how. The Bay of Arcachon is quirky, mysterious and natural, unveiling the secrets of oyster faming to those who dare to adventure off the beaten track.
Pescatourism is a completely new form of eco-tourism and it is in vogue in Arcachon. And with good reason, there’s nothing like accompanying an oyster farmer to his farm to learn about this ancestral profession and understand what’s at stake in terms of protecting this exceptional natural environment.
Meet at the next tide to experience authentic moments with those who are nicknamed “the farmers of the sea”!